South of the Seven: Review
Filet Mignon at South of the Seven At Mile Marker 17 in the Florida Keys sits the Sugarloaf Lodge. The Lodge is a landmark as well as a hangout for…
Filet Mignon at South of the Seven At Mile Marker 17 in the Florida Keys sits the Sugarloaf Lodge. The Lodge is a landmark as well as a hangout for…
I know that I said that I would probably not be going back here due to the service I experienced last time I was there, but ZaZa Pizzeria is across the street from my house and since we were going out of town the next day we went there to get an overpriced pizza. The inside dining area is still way too loud, so we once again sat outside.
This time our waiter was really good. Yay! He kept on top of everything and was really nice. We ordered salads and pizza. Initially when ZaZa’s opened they did not have pepperoni or other traditional pizza toppings as they were not “traditional Italian” foods. But I guess due to high demand they have added pepperoni to their list of pizza toppings much to my husband’s delight. The salads were good like last time and the pizza was much better than our last experience. (more…)
So there is another new restaurant in the Lower Keys. Located at the Sugarloaf Lodge, this new Italian restaurant has recently opened up. It is great because this area is in need of more restaurants and especially a pizza place for a quick dinner. I stopped in the other night to do just that. Since I had not been there before my sister and I decided to stop in and check the place out and get a pizza to go. The interior has certainly undergone some drastic changes from when Mary Goode ran the restaurant. It went from medieval style decor to brightly painted interiors with a modern look. But it is very noisy. Yes, there were several people dining in the vast dining room, but they were far from shouting yet it was still difficult to hear the guy when he was taking our order. I was glad not to be eating on property just for this reason, although it looked lovely and smelled good and the staff all seemed very friendly and very Italian which gave me high hopes for the food quality.